
- This event has passed.
Summer Beer & Wine Gardens
Friday, September 30, 2022 at 6:30 pm – 9:00 pm

PLEASE NOTE: Due to potential inclement weather, this program will be held INDOORS.
An evening of live music, local breweries and wineries, food trucks and lawn games. This family-friendly event on the museum grounds is held on the last Friday of June, July, and September, rain or shine. Picnic tables are available on a first-come-first-served basis, but feel free to bring chairs and blankets. In the event of inclement weather, the gathering will move indoors.
Beer Vendor: Landmade Brewing
Food Truck: Seafood at the Shack LLC; PopUp Poutine & Patisserie
Wine Vendor: Clear Skies Meadery
Featuring the music of: OCEAN Celtic Quartet
The OCEAN Celtic Quartet play music packed with pure pan-Celtic pizzazz, putting their unique spin on traditional songs and Cutting’s original compositions, from soaring ballads and stirring sea chanteys to blazing fiddle and accordion tunes.The group has won over 20 Washington Area Music Awards and has a history of sold-out concerts at such venues as The Birchmere and The Kennedy Center. The OCEAN Celtic Quartet is led by composer and ethnomusicologist JENNIFER CUTTING (accordion and keyboards), a Washington Area Music Association “Musician of the Year” and “Songwriter of the Year.” OCEAN features the stunning vocalist CHRISTINE NOYES (formerly of the maritime music group Crab Alley), folklorist/vocalist/percussionist STEPHEN WINICK, plus U.S. National Scottish Fiddle champion SEÁN HEELY. OCEAN is known for getting audiences up on their feet to dance to their electrifying Jigs and Reels; and, in the next moment, raising goosebumps with their soaring vocals and otherworldly Celtic beauty. Add a penchant for deep research and scholarship, and a great sense of humor, and you have a band that will captivate all ages. There’s nothing else like it…OCEAN is Celtic Music for Ancient Moderns! www.oceanorchestra.com
For accommodation requests, please contact the museum via email or at 301-774-0022
Online: $5 for members; $7 for non-members
At the door: $10 for both members and non-members. Become a member today!